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The excellent NICO LAZARIDI rosé wine, produced from the varieties of Merlot and Cabernet Sauvignon. Its label belongs to the Château Nico Lazaridi family.


Tasting Notes: A semi dry aromatic rosé. The Merlot gives aromas of red fruits and sweet notes and the Cabernet Sauvignon enriches the blend with light botanical notes with pleasant high acidity, very significant for the balancing of the residual sugars. Intense aromatically with complex aromas mainly from red fruits, pleasant acidity and long aftertaste.


Type of wine: Medium Dry Rosé Wine .

Appellation: Protected Geographical Indication MACEDONIA.

Varietals: 80% merlot, 20% Cabernet Sauvignon

Alcohol: 13%
Residual Sugar : 10g/l

Vinification Techniques: Traditional rosé vinification at low temperature assisted by the Tavel method, where the must remains with the marc for a short period of time. Then, follows the classic white vinification at low temperature 12-14°C.


Perfect Pairing: Served at 8-10°C. An ideal accompaniment for Greek summer dishes, fruits and pleasantly cool light deserts.


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